Suggestion of Vitamin B6 Upper Level and Permissible Intake Level for Management of Functional Foods

  • Lee, Hyo-Min (Division of Risk Assessment, National Institute of Toxicological Research) ;
  • Kim, Eun-Kyung (Division of Risk Assessment, National Institute of Toxicological Research) ;
  • Jun, Eun-Ah (Division of Risk Assessment, National Institute of Toxicological Research) ;
  • Kim, Yoon-Hee (Division of Risk Assessment, National Institute of Toxicological Research) ;
  • Ze, Keum-Ryun (Division of Risk Assessment, National Institute of Toxicological Research) ;
  • Choi, Kwan-Sik (Division of Risk Assessment, National Institute of Toxicological Research)
  • 발행 : 2004.11.05