Proceedings of the Korean Nutrition Society Conference (한국영양학회:학술대회논문집)
- 2004.05a
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- Pages.150-150
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- 2004
Antioxidative effect of active proportion of Rubus coreanus in db/db mice
- Kim, Jung-In (School of Food and Life Science, Inje University) ;
- Joo, Hee-Jeong (School of Food and Life Science, Inje University) ;
- Lim, Ji-Eun (School of Food and Life Science, Inje University) ;
- Kim, Jong-Jin (Microbiology, Gyeongsang National University)
- Published : 2004.05.14
Abstract
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