동해심층수의 자원성 해석 및 활용 방향 연구

A Study on the Characteristics of Deep Ocean Water Resource of the East Sea and Its Utilization

  • 김현주 (한국해양연구원 해양개발시스템연구본부) ;
  • 정동호 (한국해양연구원 해양개발시스템연구본부) ;
  • 문덕수 (한국해양연구원 해양개발시스템연구본부) ;
  • 신필권 (한국해양연구원 해양개발시스템연구본부)
  • Kim H.J. (Ocean Development System Laboratory, KRISO, KORDI) ;
  • Jung D.H. (Ocean Development System Laboratory, KRISO, KORDI) ;
  • Moon D.S. (Ocean Development System Laboratory, KRISO, KORDI) ;
  • Shin P.K. (Ocean Development System Laboratory, KRISO, KORDI)
  • 발행 : 2004.11.01

초록

Recently, deep ocean water (DOW), which is plentiful in the East sea, has been recognized a global resources for 21st century. To clarify the characteristics of DOW of the East Sea, the quality of DOW has been investigated and analyzed for 5 years in situ and laboratory in the viewpoints of stability of low-temperature, mineral balance, rich nutrition and cleanness. And it characteristics were compared with foreign DOW used for commercial applications. This study do finally suggest the various utilization methods of DOW based on each characteristics and suitable examples for fisheries and industrial purpose.

키워드