한국영양학회:학술대회논문집 (Proceedings of the Korean Nutrition Society Conference)
- 한국영양학회 2003년도 연합학술대회
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- Pages.248.2-248.2
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- 2003
Comparison of in vitro Cholesterol Adsorption Ability with Zooglan and Food Polysaccharides
- Soh, Han-Sup (Dept. of Food Science and Technology, Keimyung University) ;
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Son, Min-Jeong
(Dept. of Food Science and Technology, Keimyung University)
;
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Lee, Sam-Pin
(Dept. of Food Science and Technology, Keimyung University)
- 발행 : 2003.05.24