Proceedings of the Korean Nutrition Society Conference (한국영양학회:학술대회논문집)

2003.05a
/
Pages.190.1-190.1
/
2003

The Korean Nutrition Society (한국영양학회)

권호 표지

Development of Food Materials from Seafood Processing Effluents

Kim, Hun (Department of Food and Nutrition, Changwon National University) ;
Cho, Woo-Jin (Department of Food and Nutrition, Changwon National University) ;
Jeong, Eun-Jeong (Department of Food and Nutrition, Changwon National University) ;
Lee, Young-Mi (Department of Food and Nutrition, Changwon National University) ;
Cha, Yong-Jun (Department of Food and Nutrition, Changwon National University)

Published : 2003.05.24

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