Studies on chemical constituents form roots of Angelica koreana

  • An, Ren-Bo (Korea Research Institute of Bioscience and Biotechnology) ;
  • Min, Byung-Sun (Korea Research Institute of Bioscience and Biotechnology) ;
  • Lee, Joong-Ku (Korea Research Institute of Bioscience and Biotechnology) ;
  • Park, Bo-Young (Korea Research Institute of Bioscience and Biotechnology) ;
  • Kim, Tae-Jin (Korea Research Institute of Bioscience and Biotechnology) ;
  • Lee, Hyeong-Kyu (Korea Research Institute of Bioscience and Biotechnology)
  • Published : 2003.10.01

Abstract

To investigate biological active constituents from natural products, we have studied the roots of Angelica koreana Max. (Umbelliferae). Fifteen compounds were isolated from the MeOH extract by column chromatography on a silica gel. The compounds were identified as isoimperatorin, oxypeucedanin, oxypeucedanin hydrate, osthol, nodakenin, 2-hydroxy-4-methylacetophenone, cimifugin, falcarindiol, heraclenin, pabulenol, umbelliferone, demethylsuberosin, hamaudol, sec-O-glucosylhamaudol, and prim-O-glucosylcimifugin, respectivelv, by spectroscopic means. Among these, the latter eight compounds were isolated for the first time form this plant.

Keywords