Effect of Dietary Copper Exposure on Accumulation, Growth and Hematological Parameters of the Juvenile Rockfish, Sebastes schlegeli

  • Kim, S. G. (Department of Aquatic Life Medicine, Pukyong National University) ;
  • J. H. Jee (Department of Aquatic Life Medicine, Pukyong National Universit) ;
  • S. W. Jang (Department of Aquatic Life Medicine, Pukyong National Universit) ;
  • Park, D. K. (Department of Aquatic Life Medicine, Pukyong National Universit) ;
  • S. Y. Song (Department of Aquatic Life Medicine, Pukyong National Universit) ;
  • Y. H. Keum (Department of Aquatic Life Medicine, Pukyong National Universit) ;
  • J. C. Kang (Department of Aquatic Life Medicine, Pukyong National University)
  • 발행 : 2003.05.01

초록

Although the sub-chronic toxic effects of metal on fishes are well documented, that is mostly in fishes exposed to waterborne metal but few studied have been conducted on the effects of dietary metal (Handy, 1996). The realization that dietary uptake of metal is a major cause of long-term contamination in wild fish has renewed interest in the nutritional and toxicological effects of metal in the food of fishes (Handy, 1996). (omitted)

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