Control Efficacy of Sodium Bicarbonate alone and in mixture with Polyoxyethylene sorbitanmonolaurate to Powdery Mildew of Strawberry.

  • M.H. Nam (Strawberry Expt. Station, Chungnam ARES, Bujuk, Nonsan, Chungnam) ;
  • S.K. Jung (Strawberry Expt. Station, Chungnam ARES, Bujuk, Nonsan, Chungnam) ;
  • S.W. Ra (Strawberry Expt. Station, Chungnam ARES, Bujuk, Nonsan, Chungnam) ;
  • Kim, H.G. (Dept. of Agricultural biology, Chungnam National Univ.)
  • Published : 2003.10.01

Abstract

Powdery mildew on strawberry plants, caused by Spherotheca aphanis (Wallr.) U. Braun var. aphanis, is the most serious disease for strawberry production. There is a demand to develop the substitutes for chemicals which are more environment friendly materials. Control of powdery mildew was evaluated on Akihime, Sachinoka, Dochiodome, Noyho and Redpearl varieties grown in the greenhouse. Applications of 1%, 0.5%, and 0.25% of sodium bicarbonate (NaHCO3Nyoho in greenhouse experiments. Non-phytotoxicity was revealed on the leaves and fruits of strawberry at these concentrations. This$.$result indicates that a mixture of sodium bicarbonate and tween 20 is a useful substitute for fungicides to control powdery mildew of strawberry.

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