한국작물학회:학술대회논문집 (Proceedings of the Korean Society of Crop Science Conference)
- 한국작물학회 2003년도 추계 학술발표회 요지
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- Pages.232-233
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- 2003
찰밀가루 첨가비율에 따른 밀가루 호화특성
Pasting Characteristics of Composite Wheat Flour with the Addition Rates of Waxy Wheat Flour
- Lee Choon-Ki (National Crop Experiment Station) ;
- Kim Jae-Chul (National Crop Experiment Station) ;
- Kang Moon-Seok (National Crop Experiment Station) ;
- Koo Bon-Cheol (National Crop Experiment Station) ;
- Park Kwang-Geun (National Crop Experiment Station) ;
- Nam Jung-Hyun (National Crop Experiment Station) ;
- Min Young-Kyoo (Chungbuk National University)
- 발행 : 2003.10.01