Proceedings of the PSK Conference (대한약학회:학술대회논문집)
- 2002.10a
- /
- Pages.367.1-367.1
- /
- 2002
Relationship Between Flavonoid Structure and Inhibition of Farnesyl Protein Transferase
- Kang, Hyun-Mi (Korea Research Institute o.f Bioscience and Biotechnology, School of Life Sciences. College of Natural Sciences, Chungbuk National University) ;
- Kim, Jong-Han (Korea Research Institute o.f Bioscience and Biotechnology, School of Life Sciences. College of Natural Sciences, Chungbuk National University) ;
- Son, Kwang-Hee (Korea Research Institute o.f Bioscience and Biotechnology, School of Life Sciences. College of Natural Sciences, Chungbuk National University) ;
- Yang, Deok-Cho (Korea Research Institute o.f Bioscience and Biotechnology, School of Life Sciences. College of Natural Sciences, Chungbuk National University) ;
- Kwon, Byoung-Mog (Korea Research Institute o.f Bioscience and Biotechnology, School of Life Sciences. College of Natural Sciences, Chungbuk National University)
- Published : 2002.10.01
Abstract
Flavo.no.ids are a diverse group of phytqchemicals that are produced by various plants in high quantities. Dietary flavonoids in edible plants can be further subdivided into. several structural groups. The large number of compounds arises from various combinations of multiple hydroxyl and methoxyl groups substituting the basic flavonoid skeleton. The chemopreentive activity of flavonoids is dependent on their structural features. (omitted)
Keywords