Toxoflavin produced by Burkholderia glumae causing rice grain rot is responsible for inducing bacterial wilt on many field crops.

  • Yeonhwa Jeong (School of Agricultural Biotechnology, Seoul National University) ;
  • Kim, Jinwoo (School of Agricultural Biotechnology, Seoul National University) ;
  • Kim, Suhyun (School of Agricultural Biotechnology, Seoul National University) ;
  • Tomohisa Nagamatsu (Faculty of Pharmaceutical Sciences, Okayama University) ;
  • Ingyu Hwang (School of Agricultural Biotechnology, Seoul National University)
  • 발행 : 2002.11.01