Antimicrobial Activity of GC-100X against Major Food-Born Pathogens and Detaching Effects of It against Escherichia coli 0157:H7 on the surface of Tomatoes

  • Kwon, Nam-Hoon (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Kim, S.H. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Kim, J.Y. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Lim, J.Y. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Kim, J.M. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Jung, W.K. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Park, G.T. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Bae, W.K. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Noh, K.M. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University) ;
  • Choi, J.W. (Buhmwoo Institute of Technology Research) ;
  • Park, Y.H. (Department of Microbiology, College of Veterinary Medicine and School of Agricultural Biotechnology, Seoul National University)
  • Published : 2002.05.01