Proceedings of the Korean Society of Fisheries Technology Conference (한국어업기술학회:학술대회논문집)
- 2001.05a
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- Pages.144-145
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- 2001
Identification of Antioxidative Component of Marine Microalgae
- Kim, Se-Kwon (Department of Chemistry, Pukyong National University) ;
- Baek, Ho-Chul (Department of Chemistry, Pukyong National University) ;
- Lee, Sang-Hun (Department of Chemistry, Pukyong National University)
- Published : 2001.05.01
Abstract
Marine microalgae are used extensively in mariculture as food for marine animals, in particular larval and juvenile molluscs, crustaceans and fish. A wide range of microalgae has been tested, because not all species are equally successful in supporting growth of a particular animal. In addition, bioactivities of marine microalgae are recently investigated for the effective exploitation of unutilized marine resources. (omitted)
Keywords