한국식품위생안전성학회:학술대회논문집 (Proceedings of the Korean Society of Food Hygiene and Safety Conference)
- 한국식품위생안전성학회 2001년도 The Asia-Pacific Conference on Reproductive Biology and Environmental Sciences
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- Pages.140-140
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- 2001
Analytical Method of Epichlorohydrin in Canned Beverages by Purge-and- Trap/GC
- Lee Kwang-Ho (Packaging Division, Korea Food and Drug Administration) ;
- Kwak In-Shin (Packaging Division, Korea Food and Drug Administration) ;
- Kim Dyoung-Il (Packaging Division, Korea Food and Drug Administration) ;
- Choi Byoung-Hee (Packaging Division, Korea Food and Drug Administration) ;
- Kim Guy-Joung (Packaging Division, Korea Food and Drug Administration) ;
- Lee Chul-Won (Packaging Division, Korea Food and Drug Administration)
- 발행 : 2001.10.01
초록
A sensitive analytical method based on gas chromatograpy-mass spectrometry with a selected ion monitoring (GC/MS-SIM) with the purge-and-trap concentration and with headspace method (in limited applications) was developed for determining of epichlorohydrin in canned beverages coated with epoxy resin. The calibration curve in the range of