Validity assessment for Korean semiquantitative food frequency Questionnaire

반정량식품섭취빈도 조사지의 타당도 평가 -지질 및 지방산의 섭취를 중심으로-

  • Shim Jee-Seon (Graduate School of Health Science and Management, Yonsei University) ;
  • Kim Mi-Yang (Graduate School of Health Science and Management, Yonsei University) ;
  • Oh Kyung-Won (Graduate School of Health Science and Management, Yonsei University) ;
  • Yoon Jee-Young (Department of Preventive Medicine & Public Health, Yonsei University College of Medicine) ;
  • Nam Chung-Mo (Department of Preventive Medicine & Public Health, Yonsei University College of Medicine) ;
  • Suh Il (Department of Preventive Medicine & Public Health, Yonsei University College of Medicine)
  • 심지선 (연세대학교 보건대학원) ;
  • 김미양 (연세대학교 보건대학원) ;
  • 오경원 (연세대학교 보건대학원) ;
  • 윤지영 (연세대학교 예방의학교실) ;
  • 남정모 (연세대학교 예방의학교실) ;
  • 서일 (연세대학교 예방의학교실)
  • Published : 2000.10.01