Effects of Dietary Energy Level and Feeding Ration on Growth and Body Composition of Nile Tilapia, Oreochromis niloticus (L.)

  • Cho, Sung-Hwoan (Department of Aquaculture, Pukyong National University) ;
  • Jo, Jae-Yoon (Department of Aquaculture, Pukyong National University)
  • Published : 2000.05.01

Abstract

Recently, possibility of low protein diet with high energy level for improvement of fish production has been proposed in several fish species, especially under restricted feeding rate, fish responded better on high energy diet than low energy diet McGoogan and Gatlin (1999) stressed another benefit of low protein diet with high energy for fish production, in terms of reduction of nitrogen waste from fish metabolism However, others reported no effect of high lipid in feed on performance of fish (Jover et al. 1999). This was probably because that energy availability o requirement for fish varied based on fish species, protein content or quality in feed, rearing water temperature condition and feeding ration. (omitted)

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