Proceedings of the PSK Conference (대한약학회:학술대회논문집)
- 2000.04a
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- Pages.131.1-131.1
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- 2000
The protective effects of propolis on hepatic injury and its mechanism
- Seo, K.W. (Toxicol. Dept., KFDA, Dept.. Food Sci. & Technol., Chung Ang Univ.) ;
- Park, M. (Toxicol. Dept., KFDA, Dept.. Food Sci. & Technol., Chung Ang Univ.) ;
- Kim, K.B. (Toxicol. Dept., KFDA, Dept.. Food Sci. & Technol., Chung Ang Univ.) ;
- Song, Y.J. (Toxicol. Dept., KFDA, Dept.. Food Sci. & Technol., Chung Ang Univ.) ;
- Yoon, K.R. (Toxicol. Dept., KFDA, Dept.. Food Sci. & Technol., Chung Ang Univ.) ;
- Kim, B.Y. (Toxicol. Dept., KFDA, Dept.. Food Sci. & Technol., Chung Ang Univ.)
- Published : 2000.04.01
Abstract
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