한국축산식품학회:학술대회논문집 (Proceedings of the Korean Society for Food Science of Animal Resources Conference)
- 한국축산식품학회 1996년도 제17차 정기총회 및 학술발표회 진행표 및 발표논문 초록
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- Pages.51-51
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- 1996
Protein Solubility, Color and Water-Holding Capacity in Relation to Pork Quality
- Joo, Seon-Tae (Department of Animal Science, Korea University) ;
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Rhee, Min-Suk
(Department of Animal Science, Korea University) ;
- Han, Chul-Yong (Department of Animal Science, Korea University) ;
- Jeon, Guk-Chang (Department of Animal Science, Korea University) ;
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Kim, Byoung-Chul
(Department of Animal Science, Korea University)
- 발행 : 1996.06.14