A Study on the Influnence of the Properties of Concrete on Powder Content and Shape of Crushed Sand

부순모래의 미립분 함유량 및 입형이 콘크리트의 특성에 미치는 영향에 관한 연구

  • 이진규 (청주대학교 대학원) ;
  • 윤기원 (청주대학교 대학원) ;
  • 임종민 (공영토건주식회사, 기술개발실 연구원) ;
  • 이종태 (공영토건주식회사, 기술개발실 책임연구원) ;
  • 김성식 (공영토건주식회사, 기술개발실 수석연구원) ;
  • 한천구 (청주대학교)
  • Published : 1996.10.01

Abstract

The objective of this study is to present the reference data about the influence of concrete properties using crushed sand, according to the change of powder content and grain shape. From the test results. We obtained that as powder content is increased, sand aggregate ratio, water content and S.P/C are increased in mixing design of concrete. The more powder content is the less slump and air content loss are decreased in fresh state, but the higher compressive strength and drying shrinkage are increased in hardened concrete state. As grain shape become round, water content is decreased in mixing design of concrete. And also, loss of slump and air content in fresh state, compressive strength in hardened state are increased.

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